How much does a lb of tofu cost?
For example, boneless chicken breasts cost an average of $3.27 per pound nationwide, while tofu sits around $2 to $2.50 per pound, and dried beans clock in around $1.39 per pound.
What is a good price for tofu?
One pack of tofu will usually cost about $3 or less. It’s also high in iron and the fact that it takes on the flavor of other ingredients makes it easy to add to many recipes.
Why is tofu more expensive?
Bean curd is getting more expensive because of some unusual market dynamics that have livestock gobbling up soybeans meant for humans. That ultimately means there’s less supply for tofu makers.
How much does tofu cost compared to meat?
A sirloin steak costs about $5.99 per pound, and contains 23 grams of protein per 4 ounces. Tofu is about $2.50 a pound, and gives you about 28 grams of protein in 4 ounces, according to one online grocery store. The average American eats about 65 pounds of steak per year.
Is tofu less expensive than meat?
Often clocking in at about $2 a pound, water-packed tofu can be significantly cheaper than meat and only slightly more expensive than dried beans, while also being a rich source of protein.
Does Trader Joe’s sell tofu?
Trader Joe’s offers two amazing organic tofu varieties: Super-Firm High-Protein and Extra-Firm Sprouted. The super-firm variety is perfect for making tofu ricotta and adds a 14g protein boost per serving to any dish, but the sprouted tofu has my heart.
Is it cheaper to buy or make tofu?
Making tofu is cheap, and one pound of dried soybeans can yield up to 20 small blocks of tofu.
How much is a block of tofu?
Personally, I live in the United States, and most of the tofu blocks I see here are between 12 oz and 16 oz. So most of these tofu blocks contain 4 to 5.3 servings of soy. This means eating a block of tofu daily may put you near the top of the “safe and beneficial” range. But what does this really mean?
Why is there no tofu in the grocery store?
Since U.S. coronavirus shutdowns began in mid-March, tofu shortages have been reported from Seattle to Washington, D.C., with manufacturers struggling to keep up with demand even as grocery stores rationed sales to customers.
Is tofu more expensive?
Which country consumes the most tofu?
In China, Singapore and Hong Kong, unfermented soyfoods, particularly tofu and soymilk, are the most commonly consumed products. In Japan, about half of soy intake comes from the fermented foods natto and miso and the rest is tofu.
Does Costco carry tofu?
House Foods Organic Tofu, Firm, 16 oz, 4 ct | Costco.